Pizzelo Pizza Jelly
₨5.00 – ₨112.00
Company Name: Giggly
Giggly: Pizzelo (Pizza Jelly) Vitamin C
One Box In 24 Pouches Prices Rs:112.80
Company Name: Giggly
Giggly: Pizzelo (Pizza Jelly) Vitamin C
One Box In 24 Pouches Prices Rs:112.80
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Masoor Ki Daal
Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent, which has a large vegetarian population. It is basically split lentil without skin and is red in colour. It does not need soaking prior to cooking as it is a soft dal and cooks quickly. When cooked, masoor dal turns a soft golden colour and has a pleasant earthy flavour. With 26 per cent protein, these lentils have the third-highest level of protein, by weight, of any plant-based food after soybeans and hemp.
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Company Name: Hoor
Hoor Banaspati Gee
Enriched with Vitamins A&D
Ingredients
Palm Olein Oil 80%
Cotton Seed Oil 20%
Trans Fatty Acid 0.50%
Nickel Free
Vitamin A (35 to 45 IU/g)
Vitamin D (3.0 to 4.5 IU/g)
Out of stock
Moong ki Daal
History yields some very interesting facts about daal. Lentil dishes have been known to Indians since very early times. Archaeological evidence indicates that the Indian daal made its first appearance in the Indus Valley Civilization, where lentils – of all kinds – were a staple food.
Company Name: Sultan
Sultan Cooking Oil
Nutritional Information Value per 100g
Calories 900 kcal
Fat 100g
Saturated 10g
Monounsaturated 55g
Polyunsaturated 35g
Omega 3 4g
Omega 6 42.5g
Cholesterol 0mg
Carbohydraet 0g
Protein 0g
Sodium 0g
Out of stock
This Creamy Whole Masoor ki Dal is a spiced and tasty lentil dish made from whole red lentils, onions, tomatoes, herbs, spices and cream. Whole red lentils have a dark brown husk. This North Indian style recipe is easy and quick to make.
Tibet Company History
Company Name: LU
LU: Tiger Energy
20% Daily Dose Of (IRON, ZINC)
One Box In 24 Pieces Prices Rs:115
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